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BRAZIL CARLOS HENRIQUE

16 oz. - that's right not 10 or 12 oz. Light-Medium Roast

  • Product Info

    This Brazilian honey-processed coffee offers a delightful experience for coffee enthusiasts. The coffee presents a moderately sweet cup, creating a pleasing flavor profile that appeals to those with a sweet tooth. It carries distinct tasting notes of chocolate, caramel, and brown sugar.

  • Q Score:

    86.5

  • Tasting Notes:

    Cocoa, Caramel, Brown Sugar

  • Process:

    Yellow Honey

  • Altitude:

    900-1400 m

  • Variety:

    Acaia, Catuai, Mundo Novo, Icatu

  • Producer:

    Carlos Henrique and daughter Dani Alkmin

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